Sunday BBQs are back!
Starting at 4pm the kitchen will switch over to the grill, and Chefs Robbie and Isaiah will bring bbq’d meats, veggies, and sauces to the patio.
MAINS: Pulled pork, Grilled Chicken, Korean style beef short ribs, Grilled Portabella sandwich
SIDES: Potato salad, Mexican street corn, French fries, Sweet potato fries, Mixed green salad, Baked BBQ beans
DESSERT: Peach shortcake