MAIN:

make your own taco kit (makes 6 tacos)

• pulled beef short ribs - braised grass-fed roseda farms beef w/ red wine and thyme (gf) (df)

• corn tortillas (gf)

• lime, diced onions & cilantro

STARTER:

beet salad

roasted beets, arugula, carrots, goat cheese,

walnuts, balsamic vin (contains nuts) (gf)

SIDES:

vegetarian chili

w/ red beans, sweet peppers, mushrooms, carrots, onions, crushed tomatoes (veg) (gf)(df)

smashed avocado & cucumber

w/ corinto cucumbers, mashed avocado, roasted chickpeas, red onion, & a cilantro lime dressing (veg) (gf) (df)

DESSERT:

tres leches cake from Big Bear Bakery